网红沙皮狗慕斯蛋糕

用料

细砂糖

10g

奶油

60g

牛奶

60g

吉利丁片

3g

黑巧克力

25g

沙皮狗模具

1个

网红沙皮狗慕斯蛋糕的做法

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1. 将黑巧克力装进裱花袋中，隔水加热到融化
   Tips：水温不能太热（不然里面会蒸出水），能融化巧克力即可

1. 找到小狗的眼睛和鼻子地方，往鼻子眼睛挤进巧克力，放进冰箱让其凝固

1. 吉利丁片用冰水浸泡备用，隔水加热溶解后与牛奶混合，充分搅拌，挤进剩下的黑巧克力，搅拌均匀

1. 淡奶油加糖打发至有纹路但是流动状态即可，不能打过头，加入巧克力液，搅拌均匀，慕斯液体就完成了

1. 装进裱花袋，随后挤进沙皮狗模具里，放进冰箱冻硬后取出脱模

1. 就这样，沙皮狗慕斯制作完成啦~
   慕斯材料冻足够硬的情况下，脱模会比较简单而且成型效果好哦
   图片狗狗身体上的白色就是冻硬以后出现的冻霜哦