你绝对想不到！烤吐司的甜脆口感竟如此诱人！

自己的做的吐司，稍微加工一下做早餐简直太棒了，特别喜欢这种甜甜脆脆的烤吐司，又美味又快手

用料

吐司

3片

炼乳

35克

黄油

20克

十分钟快手烤吐司，甜脆好吃，不刷蛋液的做法

1. 自己烤的吐司，切厚片，大约1.5-2厘米厚，在吐司表面划十字纹

1. 吐司表面的格子，切的时候切一半就好了，不要切到底

1. 黄油隔热水融化后加入炼乳搅拌均匀

1. 把吐司摆在烤盘上，这时候可以预热烤箱了，175度，在吐司表面刷一层厚厚的黄油炼乳
2. m.9rzbik1.cn/article/20250407_42479.shtml
   m.9rzbik1.cn/article/20250407_00021.shtml
   m.9rzbik1.cn/article/20250407_18964.shtml
   m.9rzbik1.cn/article/20250407_30576.shtml
   m.9rzbik1.cn/article/20250407_28162.shtml
   m.9rzbik1.cn/article/20250407_19376.shtml
   m.9rzbik1.cn/article/20250407_41675.shtml
   m.9rzbik1.cn/article/20250407_98224.shtml
   m.9rzbik1.cn/article/20250407_20778.shtml
   m.9rzbik1.cn/article/20250407_64229.shtml
   m.9rzbik1.cn/article/20250407_61300.shtml
   m.9rzbik1.cn/article/20250407_82765.shtml
   m.9rzbik1.cn/article/20250407_21065.shtml
   m.9rzbik1.cn/article/20250407_09772.shtml
   m.9rzbik1.cn/article/20250407_73264.shtml
   m.9rzbik1.cn/article/20250407_74216.shtml
   m.9rzbik1.cn/article/20250407_46173.shtml
   m.9rzbik1.cn/article/20250407_39433.shtml
   m.9rzbik1.cn/article/20250407_75329.shtml
   m.9rzbik1.cn/article/20250407_88977.shtml
   m.9rzbik1.cn/article/20250407_95685.shtml
   m.9rzbik1.cn/article/20250407_24458.shtml
   m.9rzbik1.cn/article/20250407_71805.shtml
   m.9rzbik1.cn/article/20250407_98109.shtml
   m.9rzbik1.cn/article/20250407_07383.shtml
   m.sfdjh1c.cn/article/20250407_70846.shtml
   m.sfdjh1c.cn/article/20250407_59776.shtml
   m.sfdjh1c.cn/article/20250407_91224.shtml
   m.sfdjh1c.cn/article/20250407_72734.shtml
   m.sfdjh1c.cn/article/20250407_41571.shtml
   m.sfdjh1c.cn/article/20250407_87617.shtml
   m.sfdjh1c.cn/article/20250407_09186.shtml
   m.sfdjh1c.cn/article/20250407_62457.shtml
   m.sfdjh1c.cn/article/20250407_42583.shtml
   m.sfdjh1c.cn/article/20250407_31538.shtml
   m.sfdjh1c.cn/article/20250407_63440.shtml
   m.sfdjh1c.cn/article/20250407_41542.shtml
   m.sfdjh1c.cn/article/20250407_45521.shtml
   m.sfdjh1c.cn/article/20250407_34777.shtml
   m.sfdjh1c.cn/article/20250407_72260.shtml
   m.sfdjh1c.cn/article/20250407_64016.shtml
   m.sfdjh1c.cn/article/20250407_43059.shtml
   m.sfdjh1c.cn/article/20250407_26021.shtml
   m.sfdjh1c.cn/article/20250407_07146.shtml
   m.sfdjh1c.cn/article/20250407_58061.shtml
   m.sfdjh1c.cn/article/20250407_65028.shtml
   m.sfdjh1c.cn/article/20250407_68257.shtml
   m.sfdjh1c.cn/article/20250407_62348.shtml
   m.sfdjh1c.cn/article/20250407_95896.shtml
   m.sfdjh1c.cn/article/20250407_57198.shtml

1. 烤箱预热好了送入烤箱中层，烤至表面上色即可，约10-15分钟，边缘焦黄的颜色脆脆的